Renee Walker is an Associate Professor at Thomas Jefferson University. She teaches typography, information design, and human-centered design systems in the Undergraduate Visual Communication Design and the Master in Health Communication Design programs. Her work in information design relating to food and nutrition has garnered international attention, including that of the New York Times, GOOD, and Print. Walker holds a BS in Graphic Design from Northeastern University and an interdisciplinary Design MFA from California College of the Arts.